861. Poultry products technology /
پدیدآورنده : George J. Mountney, Carmen R. Parkhurst.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Poultry-- Processing.,Alimentos de origem animal.,Aves domésticas (processamento),Aves domésticas (produção),Fleischverarbeitung,Geflügelfleisch,Poultry-- Processing.,Processamento de alimentos.
رده :
TS1968
.
M68
1995
862. Practical Food Microbiology and Technology
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology.
رده :
RB
115
.
W38
863. Practical food microbiology
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food ; Microbiology. ; Food Microbiology. ;
864. Practical food microbiology
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food Microbiology
865. Practical food microbiology
پدیدآورنده : Diane Roberts, Melody Greenwood
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : Microbiology ، Food,، Food Microbiology
رده :
QR
115
.
P73
2003
866. Practical food microbiology and technology
پدیدآورنده : Weiser, Harry Howard.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food
رده :
QR
115
.
W38
1971
867. Practical food microbiology and technology
پدیدآورنده : Weiser, Harry Howard
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : Food - Microbiology
رده :
QR
115
.
W38
1971
868. Practical food microbiology and technology
پدیدآورنده : Weiser, Harry Howard
موضوع : ، Food - Microbiology
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
869. Practical food microbiology and technology
پدیدآورنده : / by Harry H. Weiser, George J. Mountney, Wilbur A. Gould
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food - Microbiology
رده :
QR115
.
W42
870. Predictive microbiology applied to chilled food preservation: proceedings of conference no 1997/2 of Commission C2, 16 to 18 June 1997, Quimper, France = La microbiologie previsionnelle appliquee a la conservation des aliments refrigeres: compte rendu de la conference no 1997/2 de la commission C2, juin 1997, Quimper, France
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : Congresses ، Food-- Microbiology-- Mathematical models,Congresses ، Food-- Preservation,Congresses ، Food spoilage,Congresses ، Microbial growth-- Mathematical models,Congresses ، Pathogenic bacteria-- Mathematical models,Congresses ، Refrigerated foods
رده :
QR
115
.
P737
1997
871. Predictive microbiology in foods
پدیدآورنده : Fernando Pérez-Rodríguez, Antonio Valero
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology-- Mathematical models
رده :
QR115
.
P47
2013
872. Preharvest and Postharvest Food Safety : Contemporary Issues and Future Directions
پدیدآورنده : / Ross C. Beier...[et al.]editors
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food - Microbiology,Food - Safety measures,Agricultural microbiology
رده :
QR115
.
P735
2004
873. Preharvest and postharvest food safety
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food Microbiology,Food Contamination,Food Handling
874. Preharvest food safety /
پدیدآورنده : edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, and Kalmia E. Kniel, Department of Animal and Food Sciences, University of Delaware, Newark, Delaware.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QR115
.
P745
2018
875. Preharvest food safety
پدیدآورنده : / edited by Siddhartha Thakur and Kalmia E. Kniel
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food Safety,Foodborne Diseases,Food Microbiology, - prevention & control, - trends
876. Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
پدیدآورنده : \ Jeffrey L. Kornacki Editor
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Food industry and trade -- Sanitation. ,Food industry and trade -- Safety measures. ,مواد غذایی -- صنعت و تجارت -- بهداشت ,مواد غذایی -- صنعت و تجارت -- پیش‌بینی‌های ایمنی
رده :
E-Book
,
877. Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
پدیدآورنده : edited by Jeffrey L. Kornacki.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chemistry.,Food industry and trade.,Microbiology.
878. Principles of food sanitation /
پدیدآورنده : Norman G. Marriott, M. Wes Schilling, Robert B. Gravani.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food handling.,Food industry and trade-- Sanitation.,Food & beverage technology.,Food handling.,Food industry and trade-- Sanitation.,Microbiology (non-medical),Science-- Life Sciences-- Biology-- Microbiology.,Technology & Engineering-- Food Science.
رده :
TP373
.
6
879. Principles of food science
پدیدآورنده : Borgstrom, Georg
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food,، Food industry and trade
رده :
TX
354
.
B64
